Peanut Butter Bars

Makes 40 small bars. 

Peanut Butter Bars

• 1 cup (2 sticks) butter
• 1 cup peanut butter
• 2 cups graham cracker crumbs
• 2 cups powdered sugar

Frosting

• 1 1/2 cups chocolate chips
• 1/3 cup peanut butter

In a large bowl (over low heat or in a micro-wave), melt together butter and peanut butter. Add graham cracker crumbs and powdered sugar. Mix until well blended. Press into an un-greased 23x23cm (9″x 9″) pan (you can line it with parchment paper which helps to take them off after you refrigerate them.)

To make the frosting, melt together chocolate chips and peanut butter stirring frequently until smooth. Spread over bars. Refrigerate for 1 hour and cut into slices.