Wednesday, February 27, 2013

Pumpkin Pie Oatmeal

After I made chocolate oatmeal, I was inspired to try out many more flavours. Pumpkin pie oatmeal sounded too good not to be made. I'm very happy that it tasted as good as it sounded. It's so creamy, packed with cinnamon and, most importantly, healthy. Oh, and easy. Too easy.

1 tsp cinnamon
1/3 tsp pumpkin pie spice
1 tbsp brown sugar
½ cup milk
½ cup water
½ cup rolled oats
1 cup pumpkin puree

1) Bring the milk and water to boil.
2) Add the oats and pumpkin puree and cook for 5 minutes, stirring constantly.
3) Add the cinnamon, salt, spice, brown sugar and cook for an additional minute.

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